Cafe Sausalito
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Catering Menu

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  • Weekly Menu Specials
  • Catering Menu

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Lunch Trays

Choose your lunch tray and a side.
Choose your side (one):
Fresh Cole Slaw
Chef’s Pasta Salad
Chef’s Potato Salad
Potato Chips (one individual bag per person)

Sandwich Tray

Extra Large Sandwiches made of our home-cooked Lean Corned Beef, Tender Roast
Beef, Lean Turkey, Honey Roasted Ham, Tuna Salad, Chicken Salad, and
Vegetarian, served on fresh baked breads and rolls.
$6.95 per person
(Minimum order of 10 people)

Deli Wrap Tray

Deli Meats: home-cooked Lean Corned Beef, Tender Roast Beef, Turkey, Honey Roasted Ham, Tuna Salad, Chicken Salad, and Vegetarian wrapped in assorted tortillas.
$6.95 per person
(Minimum order of 10 people)

Cafe Chicken Sandwich/Wrap Tray

Marinated Chicken Breast, charbroiled to perfection, served on kaiser rolls with lettuce, tomato and pesto mayo.
$6.95 per person
(Minimum order of 6 people)

Turkey Club/Wrap Tray

Honey Roasted Turkey Breast, crispy bacon, lettuce, tomato, and Swiss cheese on sour dough bread.
$7.95 per person
(Minimum order of 6 people)

Cranberry Walnut Chicken Salad Wrap Platter

Roasted Cranberry Walnut Chicken  salad in a tomato basil wrap.
$7.50 per person
(Minimum order of 6 people)

Chicken Wing Tray

Jumbo Chicken Wings tossed with our own signature BBQ sauce or hot sauce and
served with our homemade Bleu Cheese or Ranch Dressing.
$5.00 per person
(Minimum order of 6 people)

Soup and Sandwich

Choose any of our Sandwich Trays and add Homemade Soup for an extra $1.95 per person.

Soup selections

Chicken Noodle Beef Barley Broccoli Cheese
Italian Wedding Tomato Basil  Garden Vegetable
Chicken Rice Chicken Barley Vegetable Beef
Seafood Bisque (Minimum order of 10 people)

*All Trays , except chicken wing tray, include mayonnaise, mustard and a chef’s featured aioli.
Box Lunches

(Minimum order of 6)

Luncheon Sandwich/Wraps Board

Salad
(Choose Two)
Meats
(Choose Three)
Cheeses
(Choose Two)
Potato Baked Ham Swiss
Cole Slaw Turkey American
Pasta Roast Beef Mozzarella
Mixed Green Chicken Salad Cheddar
Seasonal Fruit Tuna Salad Provolone

Served on croissants or choice of breads, with potato chips.

Sandwich Buffet

$6.95 per person

Sandwich Buffet with Soup

$8.95 per person
(Choice of Tomato Basil, Chicken Noodle, Cream of Mushroom, Cream of Broccoli or Chef’s Choice)

Salad Bowls

Serve 10

Fresh Mixed Greens Salad Bowl

A combination of fresh mixed greens, garnished with tomato and cucumber with your choice of dressing.
Serves up to 10 people.
$24.90

Caesar Salad Bowl

Fresh romaine lettuce topped with tomato and croutons served with homemade Caesar dressing on the side.
$24.90

Salad Box Lunches

(Minimum order of 6)
All salad box lunches served with rolls and butter

Asian Salad

Crispy chicken breast, walnuts, mandarin oranges, red peppers and green onions, served with orange vinaigrette.
$8.50

Tuna Nicoise Salad

8.50

Yellowfin tuna, hard-boiled eggs, green beans, red onions, avocados, tomatoes, capers, potatoes on a bed of mixed greens with a lemon basil vinaigrette.

Beef Tenderloin Cobb Salad

8.95

Sliced beef tenderloin on a bed of baby greens with cucumber, mushroom, red onion, bacon, tomatoes and hard-boiled eggs with a Pommery mustard vinaigrette.

Sausalito Chicken and Spinach Salad

7.95

Tossed with red onions, sliced strawberries, caramelized walnuts, bleu cheese and a poppy seed raspberry vinaigrette.

Mediterranean Salad

8.50

Grilled breast of chicken, roasted red bell peppers, artichoke hearts and kalamata olives over field greens with a lemon feta dressing.

Chicken Stir-Fry Salad

8.50

Breast of chicken and stir-fried vegetables, spicy teriyaki sauce, crispy noodles and provolone cheese on romaine.

Sweetwater Salad

8.50

Mixed field greens with baby shrimp, crumbled bleu cheese and chopped hard-boiled egg with Italian vinaigrette.

Chef’s Mista Salad

7.25

Mixed California greens, pears, walnuts, bleu cheese and balsamic vinaigrette.

Classic Caesar

6.95

Hearts of romaine and our signature Caesar dressing tossed with shaved Reggiano cheese and tomatoes.
Add Chicken or Calamari 2.00

Hors D’oeuvres Selections

 

Item

Price Per Person

Portion Per Person

Sweetwater’s Bacon Wrapped Shrimp & Horseradish 4.50 2 piece
Sweetwater Mini Crab Cakes 5.00 4 piece
Bacon-wrapped Scallops* 4.95 2 piece
Brie Purses* 4.75 2 piece
Mini Quiche Assortment* 4.50 3 piece
Vegetable Spring Rolls* 4.75 3 piece
Wild Mushroom Purses* 4.75 2 piece
Beef & Vegetable Kabobs* 4.95 2 piece
Buffalo Wings with Celery and Bleu Cheese 3.50 5 piece
Chicken Satay with Peanut Sauce 4.25 4 piece
     
Artichoke Dip with Tortilla Chips 3.00 6 oz.
Grilled Chicken Quesadillas 3.50 3 piece Bruschetta Pomodoro
(herb olive oil, tomato & mozzarella)
2.50 2 piece Stuffed Artichoke Hearts
(Alouette cheese & scallions)
3.25 2 piece

Cold Hors D’oeuvres

Item

Price Per Person

Portion Per Person

Canapé Assortment 3.50 3 pieces
Guacamole and Salsa with Tortilla Chips 2.95 4 oz.
Vegetable Crudités 2.50 6 oz.
Antipasto Display 4.50 6 oz.
Fruit & Cheese Display 3.25 6 oz.
Deluxe Cheese Display 4.95 6 oz.
Shrimp Cocktail Bowl 5.25 3 pieces
Whole Smoked Salmon (minimum 25 guests) 4.95 3 oz.
Whole Poached Salmon (minimum 25 guests) 4.25 3 oz.

* Minimum 30 portions

Entrée Selections: (Minimum order of 6 people)

Chicken Picatta

Pan-seared chicken picatta served with wild rice, white wine caper butter sauce. $12.95 per person

Chicken Roulade

Herb-breaded chicken, stuffed with roasted red peppers, feta cheese and spinach. $13.95 per person

Chicken Wellington

Oven-roasted chicken breast topped with duxelles wrapped in phyllo dough. $14.95 per person

Chicken in Basil Wine Cream Sauce

Chef signature grilled chicken breast served in a delicious basil cream sauce with hint of white wine. $12.95 per person

Meat Lasagna

Beef or chicken layers of rich meat sauce, creamy cheese sauce and tender pasta topped with a layer of golden melted cheese. $10.95 per person

Pesto Vegetable Lasagna

Thin slices of seasonal vegetables, layered with creamy pesto sauce and tender pasta and topped with a layer of golden melted cheese. $8.95 per person

Mac and Cheese

Ziti pasta baked with chorizo sausage and smoked chicken in a four cheese sauce. $7.95 per person

Veal Picatta

Pan-seared veal picatta served with rice and a white wine caper butter sauce. $12.95 per person

Meat Loaf

Smoked bacon wrapped meat loaf served with garlic mashers, green beans, onion rings and gravy. $11.95 per person

Fettucini Pasta

Fettucini tossed with herb meat balls, red onions, basil with red pepper cream sauce. $10.95 per person

Penne Pasta

Penne pasta tossed with beef tenderloin, roasted red peppers, spinach, yellow squash and a garlic cream sauce. $11.95 per person

Fettucini Pasta

Fettucini tossed with chicken, tomato, olives, onions and basil with Cajun cream sauce. $10.95 per person

Tortellini Pasta

Tortellini pasta tossed with crabmeat, artichokes and onions with a truffle cream sauce.  $12.95 per person

Bow Tie Pasta

Bow tie pasta tossed with chicken, capers, red onion and tomatoes with a white wine butter sauce. $10.95 per person

Penne Pasta

Penne pasta tossed with chicken, red onion, basil, tomatoes with olive oil garlic sauce. $10.95 per person

Buffet Choices

Choose one (Minimum 10 guests)

Chicken Selections

 

Beef/Pork Selections

Chicken Picatta Rosemary Panko Crusted 
Chicken Parmigianino Pork Loin
Chicken Marsala Apricot Pork Tenderloin
Apricot Chicken Peppercorn Crusted Sirloin
Barbeque Chicken Beef Lasagna
Chipotle Barbeque Chicken Country Fried Steak
Herb Chicken Lasagna  

First Side Selections

(Choose One)

Second Side Selections

Herbed Steamed Seasonal Vegetables Wild & Long Grain Rice 
Fresh Broccoli  
Green Beans Almandine Mashed Potatoes (Plain or Garlic)
Asparagus Hollandaise Scalloped Potatoes
Tomato Ratatouille Sweet Potato Hash

Chef’s Salad

Includes two choices of dressings.

Chef’s Dessert Selection.

Fruit Tray

Seasonal Fresh Fruit with dipping sauce (Minimum order of 8 people) $3.75 per person

Vegetable & Dip Tray

Fresh Vegetables served with Bleu cheese or Ranch Dip. (Minimum order of 8 people) $3.75 per person

Grilled Vegetable Tray

Zucchini, Asparagus, Eggplant, Peppers and squash grilled to perfection. (Minimum order of 8 people) $3.75 per person

Cheese & Cracker Tray

Assorted Cheeses served with fruits and crackers. (Minimum order of 8 people) $3.75 per person

Assorted Sodas $1.00
Assorted Fruit Juices $1.50
Bottled Water $1.00

Terms

*Paper products and utensils are included in all catering orders.
*For parties over 50 guests, please allow 2 business days prior to the event.
*For parties of less than 50 guests, please allow 1 business day.
*A minimum order for 10 guests is required for all cold tray items and all hot buffet items.
*Cancellations must be made more than 2 business days prior to event to incur no charges. If you cancel less than 1 business days prior to your event, you will be charged 50% of the invoice.
*The rate for a bartender or server is $16.00 per hour (4 hour minimum).
*A 18% gratuity will be applied to your invoice for all parties of 20 or more guests when we stay and serve.
*Delivery charges may apply based on location (Free local delivery)
*Payment accepted: cash, check, Visa, MasterCard, American Express and Discover.

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